Brunch Packages
Call for your customized Brunch menu. The following are some of our menu items:
The Oaks will provide:
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Preparation of Meals
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Use of Facility
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Serving Staff
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All Tableware, Flatware, and Beverageware
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Chaffers & Serving Utensils
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Ice
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Tables & Tablecloths (available for an additional fee)
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Chairs (chair covers available for an additional fee)
Bud Package Menu Choices
Salad
Give Guest 1 Choice. All Guest will have the Same Option.
Ceasar Salad
House Salad
Soup
Give Guest 1 Choice. All Guest will have the Same Option.
Chicken & Sausage Gumbo
After the Boil
Tomato Basil
Entree
Give Guest 3 Choices. Selection Must Be Received 1 Week Prior to Event.
Ribeye Steak
Fried Seafood Platter
Broiled Trout Topped with Crawfish Sauce
Quail Stuffed with Green Onion Sausage
Mushroom & Herb Glazed Pork Loin
Cornish Hens Stuffed with Crawfish Cornbread
Starch
Give Guest 1 Choice. All Guest will have the Same Option.
Baked Potato
All fixings will be on the side.
Potatoes Au Gratin
Rice Dressing
Rice Pilaf
Fries
Dessert
Give Guest 1 Choice. All Guest will have the Same Option.
Triple Chocolate Cake
Pecan Pie
Bread Pudding
with Pecan Rum Sauce
Red Velvet Cookie A-La-Mode