Meetings Packages
Acorn Package
-
5 Hors D'oeuvres
-
1 Buffet Item
Bark Package
-
1 Pass around Hors D'oeuvres
-
2 Self-Serve Appetizer
-
3 Buffet Items
The Oaks will provide:
-
Preparation of Meals
-
Use of Facility
-
Serving Staff
-
All Tableware, Flatware, and Beverageware
-
Chaffers & Serving Utensils
-
Ice
-
Tables & Tablecloths (available for an additional fee)
-
Chairs (chair covers available for an additional fee)
Bud Package Menu Choices
Salad
Give Guest 1 Choice. All Guest will have the Same Option.
Ceasar Salad
House Salad
Soup
Give Guest 1 Choice. All Guest will have the Same Option.
Chicken & Sausage Gumbo
After the Boil
Tomato Basil
Entree
Give Guest 3 Choices. Selection Must Be Received 1 Week Prior to Event.
Ribeye Steak
Fried Seafood Platter
Broiled Trout Topped with Crawfish Sauce
Quail Stuffed with Green Onion Sausage
Mushroom & Herb Glazed Pork Loin
Cornish Hens Stuffed with Crawfish Cornbread
Starch
Give Guest 1 Choice. All Guest will have the Same Option.
Baked Potato
All fixings will be on the side.
Potatoes Au Gratin
Rice Dressing
Rice Pilaf
Fries
Dessert
Give Guest 1 Choice. All Guest will have the Same Option.
Triple Chocolate Cake
Pecan Pie
Bread Pudding
with Pecan Rum Sauce
Red Velvet Cookie A-La-Mode